Michael Recchiuti made burnt caramel famous. By following his passion he has mastered caramels. From the packaging to the flavors these caramels deliver. The clean lines of the box lure you into the decadent trifecta of caramel inside. The salted butterscotch was our favorite. The fleur de sel caramel and dark chocolate enrobed caramels are close seconds. These caramels demonstrate that simplicity and complexity are best when balanced.