Harvesting Air; the need for foams
Educate Unconscious Reaction
Synergy with Nature
Distillation of Experiences
The Adaptive Unconscious
Maximum Meaning—Minimum Words
The Act of Getting at the Truth
We Can Change Our First Impression
Culinary Improvisation: accept all offers made
Create Conditions for Successful Spontaneity
You have to let people work out the situation and work out what is happening
Obsess with causing other people to appreciate perfection
Think Independently
Learn From Culinary History and Springboard
All of Us are Smarter Than Any One of Us
Precise Spontaneity
Intellectual Exercise or Sensual Experience
The Art of Seeing
The Extraordinary Quest of Cooking
Conversation with Ingredients
Modern Maturity
Simplicity, Honesty and a Touch of Surprise
Do Not Tell or Show Everything
Blended Memories
Culinary Catalyst
The Need For Shared Experiences