Pistachio Cotton Candy

This morning we began work on a number of new dishes, ideas for the fall.  I  continued with the some  earlier thoughts which sprang from the process of making a pistachio sugar in hopes of making a pistachio cotton candy.  The cotton candy would be a delicate sweet and salty topping for something.  I wanted to play off the sugar filaments with some crunch so we made a fresh relish of apple and jalapeno.  The combination of the pistachio sugar and the relish is quite tasty.  A few sprouts of cumin rounded out this initial trial with pistachio cotton candy.  We have some work to do, though I like the direction this dish is going.