"I think I'm modern in that I want you to taste what you're eating in an elegant, reverent way."
Shuna has an essay over on her blog that I found quite inspiring. It is a mix of observation and philosophy with a healthy dose of her own creations, so that you really understand where she's coming from. I have never tasted her desserts, although I would very much like to one day. She is thoughtful and passionate and seems to have a real sense of herself that is uncommonly shared in a very open manner. Take a peek and see if she inspires you too.
