In looking to accent and boost the flavor of our potato chip ice cream while adding some texture to the dish we opted to make potato chip praline. The inspiration for the praline came directly from our pretzel praline. The process for making the praline is also the same. The flavor of the caramelized sugar in conjunction with the toasty potatoes, salt and pepper makes a snack which is hard to put down with a texture that makes crispy potato chips seem limp. In all honesty we were quite embarrassed with how long it took us to get to potato chip praline from the initial pretzel praline. Thankfully we got here and the time between then and now has made the discovery all the sweeter and delicious in the execution and eating.