Scott and Joe from Elements stopped by to pick up a circulator and we were chatting.
Alex: Are we still thinking about doing a dinner this fall.
Scott: Yeah that'd be great. If you guys are up for it.
Alex: Definitely, we'd love to do--
Aki: A dinner after the holidays, after we've finished the book, right honey.
Alex: Um yeah..right, of course, after the book is finished.
Scott: (Grinning) Someone has to be the voice of reason. Early winter sounds good to us.
We love saying yes to opportunities and collaborations, but with just about two months to write 75,000 words I think it's safe to say it's crunch time around here.
Although while we're on the subject, our last guest chef dinner for the year will be at Blackfish Restaurant in Conshohocken, PA (outside Philly) on Monday November 2, 2009.
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