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The idea for the triple crust pie came about by accident. We thought we saw a baked apple pie with streusel baked on top of the top crust. How cool is that? It turns out we saw what we wanted to see. The glorious inspiration was really a coffee cake with a streusel topping. This closer examination did not deter us from chasing down the unheard of triple crust pie.
We found it and devoured it in our kitchen. Now we need to fine tune the ginger ice cream to go along with it.
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