A pile of greens is a great inspiration. There are many approaches to dealing with an ingredient, or part there of, which is often discarded. Today we looked at the bush of greens and stripped through the excess. The result was a crisp stem with a flag of leafy greens which can be taken in a number of directions. Originally we worked on a complete daikon centric dish. That much daikon just does not come together properly. Tomorrow we shall take a closer look at which direction we shall go with these beautiful greens.
