Caramelized White Chocolate, Smoked Steelhead Trout Roe, Melon
Charred Squid, White Cocktail Sauce, Dill
Braised Whelk, Ramp Hollandaise
Bone Marrow, Potato Crust, Thousand Island Dressing
Fluke, Chive Blossom, Walnut Oil
Morel, Smoked Ricotta, Nasturtium
Soft Shell Crab, White Onion-Coconut, Lime CHarcoal
Ivory Salmon, Strawberry-Green Olive, Fava Bean Valencay
Kasu Cavatelli, XO Bolognaise
Duck Fricassee, Peas, Watercress
Lamb Shoulder, Artichoke Aligote, Kimchee
Sorrel Ice Cream, Rhubarb, Buckwheat Shortbread
