While we often have the best of intentions, for the last couple of years the weed patch has gone largely untended. We happily shell out money in the beginning of the season for a variety of herbs, briefly harvest and enjoy them, and then they languish. We forget to water and trim, heck we forget to use them at all. So this year we decided to let it go. There was a lot going on this summer and we would take a break. Apparently the weed patch decided otherwise. The basil (pictured above) and the chives came back on their own. They are an unexpected gift and just enough to keep us happy. Those herbs are resilient and we are working on being the same. If we can all learn to flourish when neglected or under duress, imagine what we could accomplish.
Years Past
Ideas in Food: Great Recipes and Why They Work
Maximum Flavor: Recipes That Will Change the Way You Cook
Gluten Free Flour Power: Bringing Your Favorite Foods Back to the Table